caffienekitty (
caffienekitty) wrote2009-10-25 08:31 pm
Entry tags:
Maybe I just should block off my kitchen for the sake of humanity.
Heh, you know, after the water boiling incident I should have left well enough alone.
How Not to Make Cookies
-Develop crazy unstoppable urge to bake cookies.
-Briefly look for recipe that matches cookie-possible contents of kitchen. Decide "Heck with it. I have a vague familiarity with the basic concepts of cookie-making, I'll IMPROVISE!" *cue ominous rumble of thunder*
-Don't have regular margarine, have spreadable. Don't have brown sugar, have white. Shrug and blend together 'about so much-ish'.
-Add vanilla. Meh. Add more vanilla. What the hell.
-Discover a nigh-complete lack of flour. Ponder for half a second before pointing to the sky and saying once again: "I'll IMPROVISE!!" *cue more thunder and maybe a teeny bit of evil laughter*
-Take pancake mix. Yes pancake mix. Add lots. Smoosh together with sugar and margarine. Too goopy. Add more pancake mix. And more pancake mix. Now too dry. Add water until substance approximates cookie dough consistency.
-Set oven for "Hot enough, but not hot enough to set off the smoke alarm. Maybe."
-Marvel at the actual-cookie-dough-like behavior of the mixture. Drop spoonfuls of dough on, um. 12" pizza pan covered in tinfoil. What?
-Make cookie globs small so the resulting cookies will be a smaller, reasonable size and also so there'll be enough toinflict on take in to work for everyone.
-Stick 16 small faux cookies into oven and set a timer for "I dunno, about that long-ish."
-Buzzer goes off, take results out of oven.
-Go, "Oh."
For lo, I have created...
*lightning flash and evil cackling*
OBSERVE AS GIANT AMOEBA COOKIE ATTEMPTS TO ESCAPE (OR PERHAPS ENGULF) THE 12" WIDE PAN! FEAR THE GIANT AMOEBA COOKIE! BWAHAHAHAHAHAHA!
So... yeah. Also in the process of making this I may have had a wee bit too much sugar. *koff* Anyway. I'mma wait 'til the amoeba cookie cools, hope it's structurally non-goopy, bust it up and feed it to people at work tomorrow. Bwahaha!
How Not to Make Cookies
-Develop crazy unstoppable urge to bake cookies.
-Briefly look for recipe that matches cookie-possible contents of kitchen. Decide "Heck with it. I have a vague familiarity with the basic concepts of cookie-making, I'll IMPROVISE!" *cue ominous rumble of thunder*
-Don't have regular margarine, have spreadable. Don't have brown sugar, have white. Shrug and blend together 'about so much-ish'.
-Add vanilla. Meh. Add more vanilla. What the hell.
-Discover a nigh-complete lack of flour. Ponder for half a second before pointing to the sky and saying once again: "I'll IMPROVISE!!" *cue more thunder and maybe a teeny bit of evil laughter*
-Take pancake mix. Yes pancake mix. Add lots. Smoosh together with sugar and margarine. Too goopy. Add more pancake mix. And more pancake mix. Now too dry. Add water until substance approximates cookie dough consistency.
-Set oven for "Hot enough, but not hot enough to set off the smoke alarm. Maybe."
-Marvel at the actual-cookie-dough-like behavior of the mixture. Drop spoonfuls of dough on, um. 12" pizza pan covered in tinfoil. What?
-Make cookie globs small so the resulting cookies will be a smaller, reasonable size and also so there'll be enough to
-Stick 16 small faux cookies into oven and set a timer for "I dunno, about that long-ish."
-Buzzer goes off, take results out of oven.
-Go, "Oh."
For lo, I have created...
GIANT AMOEBA COOKIE!!
*lightning flash and evil cackling*
OBSERVE AS GIANT AMOEBA COOKIE ATTEMPTS TO ESCAPE (OR PERHAPS ENGULF) THE 12" WIDE PAN! FEAR THE GIANT AMOEBA COOKIE! BWAHAHAHAHAHAHA!
So... yeah. Also in the process of making this I may have had a wee bit too much sugar. *koff* Anyway. I'mma wait 'til the amoeba cookie cools, hope it's structurally non-goopy, bust it up and feed it to people at work tomorrow. Bwahaha!

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cookie
And you need powdered sugar?? Well, what you need to do is grind up the white sugar you have. Sprinkle some of the sugar on a cutting board and grab a rolling pin and grind up and the sprinkle on cookie :)
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Pretty much like solid sugar. It turned into 20 smaller angular cookie bits and I'm taking most of it to work tomorrow.
Sprinkle some of the sugar on a cutting board and grab a rolling pin and grind up and the sprinkle on cookie :)</>
See, that would require a rolling pin and a cutting board. Well, I've got a cutting board but it's cheap plastic and if I did find something to grind sugar with, it'd probably grind some of the cutting board up with it. Like Akane's carrots. :-P
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Re: cookie
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I do occasionally cook things that aren't disastrous, I just don't post about them on LJ. XD
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Once I made a cookie like that too - but on purpose. I served it in one piece and the looks people gave me were hilarous ;D
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Best kitchen-disaster-story EVER! \o/
Yes pancake mix.
Oh, boy. With all the "rising ingredients" to just make things that much worse.
Briefly look for recipe that matches cookie-possible contents of kitchen.
I SO wish I could say I've never had cookie urges bad enough to consider embarking on this madness myself. :0
Now for the final question... how did it taste?
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I know. In retrospect I'm a bit surprised that it didn't expand so much it oozed right out of the pan entirely.
Now for the final question... how did it taste?
Pretty much like solid, crunchy sugar. People at work have eaten most of it now though, and no one's dropped dead yet.
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LOL!~ I might have to add you..
I need these kinds of posts!
I hope it tasted good. :)
Re: LOL!~ I might have to add you..
I hope it tasted good. :)
It tasted pretty much like solid sugar, or a biscotti gone horribly awry.
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YOU ARE A DANGER TO THE NATION.
Also: pancake batter?! What?!
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Well, maybe just the province. If coastal BC is ever engulfed in a giant mutant cookie, you'll know who to blame.
Also: pancake batter?! What?!
I figured it was mostly flour, just with... other inconsequential stuff. I guess the stuff was less inconsequential than I thought! XD
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...I just made chocolate chip oatmeal cookies last night that somehow went a little toffee-ish...although didn't add the cayenne this time. 0.0
May I friend you? Our fandoms seem to be in fairly good alignment, and kitchen adventures amuse me.
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Friend if you'd like to, I don't tend to friend back often or right away, so please don't be hurt if I don't immediately friend back. :-)
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Dude, I don't worry about that stuff. I just need to be able to
stalk youkeep up with your work! ^_^